Easiest Way to Make Favorite Pao's 1st Apple Cake

Pao's 1st Apple Cake.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pao's 1st apple cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pao's 1st Apple Cake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pao's 1st Apple Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pao's 1st apple cake using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pao's 1st Apple Cake:

1. {Get 5 cup of flour.
2. {Take 2 1/2 cup of sugar (brown).
3. {Prepare 10 medium of eggs.
4. {Make ready 2 packages of baking powder.
5. {Prepare 1 1/2 cup of milk (evaporated).
6. {Take 1 cup of vegetable oil.
7. {Prepare 1 dash of salt.
8. {Make ready 1 tsp of vanilla.
9. {Make ready 2 tsp of pwedered sugar (optional).
10. {Take 4 medium of apples (preferrably Fuji).

Instructions to make Pao's 1st Apple Cake:

1. Preheat oven to 350°F.
2. Wash, core, & cut apples into very thin slices then set aside.
3. Beat egg whites till soft peaks form.
4. In another bowl, beat egg yolks then little by little alternately add sugar then milk.
5. Add oil + vanilla + flour & mix well.
6. If to use bananas: Add 5 mashed overripe bananas + banana essence.
7. Beat till creamy but not over dry.
8. Grease pan with margarine & sprinkle with some flour (so that it doesn' stick).
9. Pour cream mixture and fold egg whites (one direction only) till it becomes a soft cream.
10. Top with the slices of apples on top.
11. Bake 40-50 minutes or till toothpick pierced at center comes out dry.
12. Cool.
13. Put on serving dish and sprinkle with some powdered sugar.
14. NOTE: Best served after 1 day.

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