Easiest Way to Prepare Delicious Stuffed Chicken Thighs

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Stuffed Chicken Thighs with Rice is crispy on the outside, filled with irresistible flavor on the inside. Just a few ingredients and you'll create a delicious dish that goes well with any occasion. It's ok if bits of stuffing poke. You can have Stuffed Chicken Thighs using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Stuffed Chicken Thighs

1. You need 2 of chicken thighs, bone in/skin on.
2. Prepare 1 tsp of each pepper, salt, paprika, adobo.
3. Prepare 2 tbsp of olive oil.
4. It’s 4 oz of cream cheese.
5. Prepare 1 of garlic cloves, minced.
6. Prepare 1 tbsp of Dijon mustard.
7. Prepare 2 tbsp of fresh parsley, chopped.
8. Prepare 1/2 cup of red wine.
9. You need 3/4 cup of chicken broth.
10. You need 1 sprig of rosemary.

Roll up each stuffed chicken thigh and secure with cocktail sticks. But thighs can also be stuffed—no kitchen twine required. Rather than folding or rolling the meat around the filling, we employ one of the thigh's. This stuffed chicken thighs recipe is simple but delicious and perfect with seasonal vegetables.

Stuffed Chicken Thighs step by step

1. Make your stuffing- mix cream cheese, garlic, Dijon and parsley in a bowl.
2. Season both sides of chicken with salt, pepper, paprika and adobo.
3. Preheat oven to 400 degrees. In an oven safe skillet on med high add olive oil, once hot add chicken skin side down. Cook 3-4 min until skin is a bit crisp..
4. Place chicken on a plate and once cool enough to handle, stuff the thighs right under the crispy skin with cream cheese mixture..
5. Place back into your skillet skin side up on med high, add wine and broth, throw the rosemary sprig in there. Cook 5 min and pop in the oven. Cook at 400 degrees for 1 hour..
6. That's it! Pretty easy, right? 😉 Cheers!.

Open out chicken thigh fillets on a board, smooth side down. Spoon ⅛ of the mixture down the. Stuffed chicken thighs are ready in an hour start to finish and are a fantastic way to enjoy chicken. Tender chicken thighs in a mouth-watering orange sauce make a fabulous everyday weeknight dinner. Stuffing chicken thighs with cheese, herbs and other ingredients creates a moist, juicy dish that's bursting with flavor in every bite.