How to Make Speedy Grilled Chicken Steak with Black Pepper and Apple Mango Salsa

Grilled Chicken Steak with Black Pepper and Apple Mango Salsa. Great recipe for Grilled Chicken Steak with Black Pepper and Apple Mango Salsa. Now it's summer and it's the season of mango in Thailand. A Cookpad Thailand user who's become my good friend sent me lots of mangoes.

While the chicken is cooking, combine the mango, avocado, red bell pepper and cilantro in a bowl. Stir in the lime juice and salt to taste. Spoon the salsa over the chicken and serve.

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, grilled chicken steak with black pepper and apple mango salsa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Great recipe for Grilled Chicken Steak with Black Pepper and Apple Mango Salsa. Now it's summer and it's the season of mango in Thailand. A Cookpad Thailand user who's become my good friend sent me lots of mangoes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled chicken steak with black pepper and apple mango salsa using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Grilled Chicken Steak with Black Pepper and Apple Mango Salsa:

1. {Make ready 2 pieces of chicken breasts.
2. {Prepare 1 tablespoons of grounded black pepper.
3. {Make ready 2 tablespoons of oyster sauce.
4. {Take 1/2 tablespoons of sesame oil.
5. {Get 1/4 teaspoon of salt (marinated chicken).
6. {Prepare 2 teaspoons of sugar.
7. {Make ready 1 of medium size mango.
8. {Prepare 1 of small green apple.
9. {Prepare 1/4 cup of chopped parsleys or corianders.
10. {Get 1 of small size tomato or red bell pepper.
11. {Prepare 3 of shallots.
12. {Prepare 1 of whole lime.
13. {Prepare 1 of little pinch of salt (add to salsa).

I marinated the chicken overnight in my own blend of OJ lemon and lime juice with red onion ginger cilantro garlic and jalapeno to compliment the mango salsa. I grilled the breasts on my barbeqque and they came out tender and very juicy and the mango salsa played off the flavors very well. Place all ingredients for the mango salsa in a bowl and toss until combined. Heat up grill pan and grease.

Steps to make Grilled Chicken Steak with Black Pepper and Apple Mango Salsa:

1. Remove the skin out and fillet the chicken half through the meat and butterfly them.Using the knife pierce all over the meat..
2. Add the seasonings into the mixing bowl (oyster sauce,sesame oil,sugar and salt) along with the chicken.Mix them evenly and marinate at least 20 mins or overnight in the fridge is the best to let them absorb the seasonings..
3. Grill them until golden brown.I cooked them in the Halogen oven at 175 C. 20 mins and flip another side,cook more 5 mins..
4. Diced the mango fruit into cubes and coarsely chopped shallots,parsleys or corianders..
5. Dice the green apples into small cubes.I picked the Granny Smith..
6. Dice the tomato or red bell pepper.I removed all the seed,the jello inside but skins and flesh..
7. Gently mix all the fruits,chopped corianders or parsleys and shallots.Squeeze lime juice along with a pinch of salt to bring out more flavour of those fresh fruits..
8. Put the grilled chicken steak along with the salsa on a plate and enjoy!!.
9. Tips*** You can substitue shallots for 1/4 cups of chopped red onion..

Remove chicken from marinade and discard marinade. Subbed cayenne pepper for black, rubbed the beef then lightly spritzed with oil. Cheated and bought garlic naan rather than plain — the grilled bread was terrific with the steak & mango. Served green salad with sweet vinaigrette after the main course. Serve with corn mixture; sprinkle with remaining green onions.

So that is going to wrap it up for this special food grilled chicken steak with black pepper and apple mango salsa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!