Pressure Cooker Beef Stew. Lightweight Camping Equipment – Meals, Stoves and Cookware. Low Prices on Dinty Moore Beef Stew. Free UK Delivery on Eligible Orders Heat the oil in the bottom of the pressure cooker over medium high heat.
Stir in the stock, water, carrots and salt, close the lid, and secure the pressure regulator. If your cooker has an insert, remove it and cook directly in the bottom of the pot. Add the onion and beef, and cook until browned on the outside.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pressure cooker beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lightweight Camping Equipment – Meals, Stoves and Cookware. Low Prices on Dinty Moore Beef Stew. Free UK Delivery on Eligible Orders Heat the oil in the bottom of the pressure cooker over medium high heat.
Pressure Cooker Beef Stew is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pressure Cooker Beef Stew is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pressure Cooker Beef Stew:
- {Take 2 LBs of beef stew meet.
- {Prepare 1/4 cup of all purpose flour.
- {Get 1 tsp of salt.
- {Prepare 1/2 tsp of black pepper.
- {Prepare 1/4 cup of cooking oil.
- {Take 1 of medium celery stick.
- {Take 1 of large onion.
- {Take 3 cloves of fresh garlic.
- {Make ready 1 Tbsp of tomato paste.
- {Get 3 1/2 cup of cups water (or beef broth).
- {Prepare 2 1/2 Tbsp of beef bouillon.
- {Get 2 tsp of Worcestershire sauce.
- {Prepare 1 lb of potatoes (cut into large chunks).
- {Take 2 of large carrots.
- {Take 2 of dried bay leaves.
- {Take 1 1/2 Tbsp of corn starch.
- {Prepare 1 1/2 Tbsp of cold water.
Adjust for medium heat; add oil. When oil is hot, brown roast on all sides. See recipes for Beef Stew – Pressure Cooker Method too. Pressure Cook Beef Stew: Add the beef briskets chunks and make sure the briskets are spread out, so each piece can soak the stock mixture.
Steps to make Pressure Cooker Beef Stew:
- Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture..
- Saute beef in oil until browned (no need to cook all the way through) once browned set aside..
- In pan that browned meat cook celery, onion, tomato paste, garlic..
- Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce.
- Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well.
- Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release.
- Remove lid and set to saute.
- Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew.
- Stir well to thicken, turn off heat and serve.
Don't stir the beef briskets as you don't want too much flour to get into the stock mixture. Then, add bay leaves and rub dried thymes against your fingers and sprinkle them in the pot. If you like a fork-tender beef, you may want to add a few extra minutes to the cook time. I recommend tasting the beef to ensure it's cooked as tender as you like it. Pressure cooker stew – chop/dice meat and vegetables, sauté, then pressurize!
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