Milopita (Greek Apple Cake). Morning coffee, breakfast, mid-day coffee or tea, visiting guests, just because, and oh yeah, dessert. Every bite is literally full of apple pieces and seriously tastes like fall, if fall had a flavor. This moist and tender apple cake is the perfect showcase for crisp and delicious apples.
So moist, chock full of sweet, juicy apples and spiced with cinnamon and cardamom, milopita is a delicate breakfast or dessert that will become a fast favorite in your house! Milopita is a Greek apple cake made with apples, olive oil and yogurt. Scented with the heady aroma of cinnamon — I indulge you in enjoying a slice for breakfast or as an afternoon treat.
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, milopita (greek apple cake). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Milopita (Greek Apple Cake) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Milopita (Greek Apple Cake) is something which I have loved my entire life. They’re fine and they look wonderful.
Morning coffee, breakfast, mid-day coffee or tea, visiting guests, just because, and oh yeah, dessert. Every bite is literally full of apple pieces and seriously tastes like fall, if fall had a flavor. This moist and tender apple cake is the perfect showcase for crisp and delicious apples.
To begin with this particular recipe, we have to first prepare a few components. You can have milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Milopita (Greek Apple Cake):
- {Get 2 of medium sized apples.
- {Get 2 cups of water.
- {Take of Dry spice mix:.
- {Make ready 1 teaspoon of cardamom.
- {Make ready 1/2 teaspoon of cinnamon powder.
- {Get 1/2 tsp of Nutmeg.
- {Make ready 1/2 tsp of Cloves.
- {Get of Dry ingredients:.
- {Get 2 cups of plain flour.
- {Prepare 1.5 teaspoon of baking powder.
- {Take 1/2 teaspoon of baking soda.
- {Make ready 1/2 teaspoon of salt.
- {Take of Wet ingredients:.
- {Take 1.5 cups of sugar.
- {Take 4 tablespoon of Apple cider.
- {Get 1/4 cup of vegetable oil.
- {Prepare 1 teaspoon of butter to grease the cake tin.
- {Take of Sugar dusting to serve.
Mix together gently, being careful not to break apple slices. Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle. Milopita is a cake that can be prepared quickly but also a cake that gets eaten quickly.
Steps to make Milopita (Greek Apple Cake):
- Core the apples and boil using 2 cups water until tender.
- Preheat the oven to 180 degrees celcius.
- Combine all the dry spices in a small bowl and mix them together.
- Combine the dry cake ingredients in a bowl and mix them well.
- Add all the wet ingredients in a separate bowl.
- Add the spice mix to it and start to beat on a low speed.
- Beat until the sugar looks well dissolved.
- Then add the dry ingredients slowly and fold in well.
- Peel and mash the cooked apples.
- Add the mashed apples to the cake batter and mix well(the batter will be thick).
- Grease a cake tin or pan with some butter.
- Place a baking sheet at the base (optional).
- Transfer the cake mix in the tin and level evenly.
- Bake for 25-30 minutes or until done.
- Let cool before you demould.
- Slice and serve with sugar dusting.
- Enjoy!.
- Watch full recipe video at: https://youtu.be/L0eKISj0nl0.
Its particularity is based on a preparation based on melted butter and brown sugar that is poured on the apples just before baking the cake. Milopita usually contains eggs, sugar, brown sugar, cinnamon, apples and butter. Milopita is an apple spice cake that is filled with apples. It's very easy to put together using a bowl and a whisk. No special equipment is needed for this recipe.
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