How to Prepare Perfect Grilled Huli Huli Chicken

Grilled Huli Huli Chicken.

You can cook Grilled Huli Huli Chicken using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Grilled Huli Huli Chicken

1. Prepare 1 cup of packed brown sugar.
2. Prepare 3/4 cup of ketchup.
3. It’s 3/4 cup of reduced-sodium soy sauce.
4. You need 1/3 cup of sherry or chicken broth.
5. Prepare 2-1/2 teaspoons of minced fresh gingerroot.
6. It’s 1-1/2 teaspoons of minced garlic.
7. You need of Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs).

Grilled Huli Huli Chicken step by step

1. In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight..
2. Drain chicken, discarding marinade..
3. Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY.