Venison Swiss Pepper Steak. Venison Swiss Pepper Steak Tao Kow. Venison Swiss Pepper Steak Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, venison swiss pepper steak.
This is gonna smell and look delicious. Venison Swiss Pepper Steak is one of the most popular of recent trending meals in the world. Venison Swiss Steak – get a super tender result with with a double tenderizing method – pounding then braising..
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, venison swiss pepper steak. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Venison Swiss Pepper Steak Tao Kow. Venison Swiss Pepper Steak Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, venison swiss pepper steak.
Venison Swiss Pepper Steak is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Venison Swiss Pepper Steak is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have venison swiss pepper steak using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Venison Swiss Pepper Steak:
- {Get of , One pound, Deer (Venison), Round Steaks.
- {Get of large Green Mangoes, hulled and rough chop.
- {Prepare of large white onions, half moon slice.
- {Take of green chiles from the garden.
- {Take of classic stewed tomatoes, juice snd all.
- {Prepare of Swiss Steak seasoning.
- {Make ready of Garlic powder.
- {Prepare of Fresh pepper.
- {Take of water.
- {Get of beer.
- {Prepare of tsps. Corn starch.
Salt, pepper, and garlic powder both sides of the steaks. Put enough vegetable oil in the bottom of your dutch oven to cover it, and heat it on the stove on medium. Dust both sides of the steaks in flour, and sear both sides. Unfortunately there were a few tough pieces but that wasn't the recipes fault.
Instructions to make Venison Swiss Pepper Steak:
- Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
- Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..
Reviews for: Photos of Venison Steak with Peppers and Onions. How to Make Venison Swiss Steak. Venison can be tricky to prepare well. Dredge your meat pieces in salted and peppered flour with the dry mustard sprinkled over it and brown pieces in bacon grease. Put in covered casserole or crock pot and cover with a mixture of all the other ingredients.
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