How to Prepare Tasty Mayonnaise and Miso Gratin

Mayonnaise and Miso Gratin.

You can have Mayonnaise and Miso Gratin using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mayonnaise and Miso Gratin

1. You need 1 of Chicken breast.
2. You need 1 of White part of a Japanese leek.
3. It’s 2 slice of Easy melt cheese.
4. You need 1 dash of Panko.
5. It’s of Mayonnaise and Miso Gratin Sauce.
6. Prepare 5 tbsp of ☆Mayonnaise.
7. Prepare 3 tbsp of ☆Milk.
8. It’s 2 tbsp of ☆Sake.
9. Prepare 1 tbsp of ☆Miso (I used awase miso).

Mayonnaise and Miso Gratin instructions

1. Cut the chicken breast into bite-sized pieces. Season lightly with salt and pepper..
2. Chop the leek into 1.5 cm slices..
3. Cook the chicken in a frying pan on medium heat..
4. Once the chicken has been cooked about 80% through, add the leek and cook until tender..
5. Combine the ☆ ingredients to make the mayo-miso sauce..
6. Place the cooked chicken and the leek into a gratin dish. Pour the mayo-miso sauce on top..
7. Top with cheese and sprinkle with panko. Bake in the oven for 8 minutes until browned..
8. "Japanese Mochi Rice Cake Gratin". https://cookpad.com/us/recipes/150398-japanese-mochi-rice-cake-gratin.