Stir-Fried Beef & Bean sprout. Low Prices on Stir Fry Beef. Free UK Delivery on Eligible Orders For the beef, place the beef strips into a bowl and add the light soy sauce, rice wine and cornflour and mix well. Heat a wok until very hot and then pour in.
This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. Move steak to the side of the wok and add broccoli, red pepper, carrots, spring onion and garlic to the centre of the wok. Trim the steaks and cut into chunky strips, then toss in the cornflour.
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir-fried beef & bean sprout. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stir-Fried Beef & Bean sprout is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Stir-Fried Beef & Bean sprout is something that I’ve loved my whole life. They are nice and they look fantastic.
Low Prices on Stir Fry Beef. Free UK Delivery on Eligible Orders For the beef, place the beef strips into a bowl and add the light soy sauce, rice wine and cornflour and mix well. Heat a wok until very hot and then pour in.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir-Fried Beef & Bean sprout:
- {Get 250 grams of Sliced Beef.
- {Make ready 200 grams of Bean Sprout.
- {Prepare 2 tbsp of Spring Onion.
- {Prepare 2 tsp of Soy Sauce★.
- {Get 2 tsp of Sake(Japanese cooking wine)★.
- {Get 1 tbsp of Oil★.
- {Take 4 tsp of Oyster Sauce◎.
- {Prepare 4 tsp of Soy Sauce ◎.
- {Make ready 2 tbsp of Sake(Japanese cooking wine) ◎.
- {Take 2 tsp of Sugar◎.
- {Make ready 2 tsp of Sesame Oil ◎.
- {Prepare 1 pinch of Salt & Pepper.
Lay the pieces of meat out flat in the wok, taking care not to overcrowd. Then, stir-fry the meat for a couple of minutes until it changes color, splashing with a small amount of rice wine or dry sherry if desired. Mix together the soy sauce, sherry, sesame oil, garlic and ginger in a shallow dish. For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner.
Instructions to make Stir-Fried Beef & Bean sprout:
- Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well..
- Mix ◎ ingredients in a small bowl..
- Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes..
- Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes..
- Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds)..
- Place it on a dish. Sprinkle spring onion on it..
Add the beef and cook until it changes colour from red to light brown but not cooked through. Trim the broccoli, cutting any larger broccoli stems in half lengthways, then place in a heatproof bowl and cover with boiling water. Then remove the meat to a plate. Add the remaining oil, let it sizzle and then add the lemon grass, garlic and ginger. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.
So that’s going to wrap this up for this exceptional food stir-fried beef & bean sprout recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!