Easiest Way to Make Quick Cheese Steak Egg Rolls

Cheese Steak Egg Rolls. Arrange egg roll wrappers on a flat surface; place a half slice of cheese on each one. Layer an equal amount of steak mixture on top of each cheese slice. Roll up egg rolls according to package directions, and seal edges, wetting with water if necessary.

Spray egg rolls with cooking spray and sprinkle with sesame seeds. For the provolone cheese sauce, melt butter over medium to medium-high heat in a sauce pot. Stir in cheese and remove from.

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese steak egg rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arrange egg roll wrappers on a flat surface; place a half slice of cheese on each one. Layer an equal amount of steak mixture on top of each cheese slice. Roll up egg rolls according to package directions, and seal edges, wetting with water if necessary.

Cheese Steak Egg Rolls is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheese Steak Egg Rolls is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Steak Egg Rolls:

1. {Take 6 ounces of beef tenderloin, thinly sliced.
2. {Prepare 1 teaspoon of sriracha seasoning salt bend.
3. {Make ready 1 tablespoon of olive oil.
4. {Get 1 tablespoon of butter.
5. {Prepare 1 of small onion, thin sliced.
6. {Get 2 of garlic cloves, chopped.
7. {Take 1 of small red pepper, thin sliced.
8. {Take to taste of Salt and pepper.
9. {Take 2 of green onions, sliced.
10. {Take 1 cup of shredded sharp cheddar cheese.
11. {Prepare 8 of ounnceblack diamond spreadable cheddar cheese, at room tempera.
12. {Get 2 tablespoons of Parmesan peppercorn dressing.
13. {Get 1 of latge egg beaten with 1 tablespoon water (egg wash).
14. {Make ready 8-10 of eggroll wraooers.
15. {Get of Oil for frying.
16. {Prepare of Garnish seasoning.
17. {Take as needed of Fresh grated Romano cheese,.
18. {Get as needed of Sriracha seasoning,.

Add the steak to the center and cook till no longer pink. Simmer-Add the beef broth, steak sauce and salt and pepper to taste. In a large skillet over medium heat, heat olive oil. Add onions and peppers and season with salt and pepper.

Steps to make Cheese Steak Egg Rolls:

1. In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked.
2. Add onion, garlic and pepper, season with salt and pepper and soften, add green onions.
3. Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly.
4. Make eggrplls.
5. Lay eggrolls on a flat surface and brush edges with egg wash.
6. Place some filling on the end.
7. Fold sids over.
8. Roll up compleatly enclosing filling.
9. Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350.
10. Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot..
11. Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream.

Fold in and overlap right and left corners. Brush remaining corner again with egg; gently roll egg roll toward remaining corner and press to seal. Cheesesteak egg rolls have all the flavors of the classic Philly Cheese Steak Sandwich in a crispy shell and made with ground beef! Cheesesteak Egg Rolls are basically the perfect fusion of American fast food and Chinese fast food in one. Philly Cheesesteak Egg Rolls: Super crunchy egg rolls filled with tender steak and melty cheese.

So that is going to wrap it up for this special food cheese steak egg rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!